1995/007: Sanitary faciilties in a restaurant

Abbreviation
1995/007
Valid from
21/12/1995

Information provider
Ministry of Business, Innovation and Employment
Information type
Determination
Format
PDF

Description

The matter before the Authority was a dispute as to:

  • (a) Whether unisex sanitary facilities may be provided for use by the patrons and staff of a restaurant as proposed by the owner, or whether separate facilities should be provided for females and for males, and
  • (b) Whether the sanitary facilities may open directly into a customer service area as proposed by the owner, or whether they should be isolated from such spaces.

For assistance with locating previous versions, please contact the information provider.
View on Information Provider website Download this resource (PDF, 0KB)
For assistance with locating previous versions, please contact the information provider.
This resource is not cited by any other resources.

1995/007: Sanitary faciilties in a restaurant

This document is not CITED BY any other resources:

1995/007: Sanitary faciilties in a restaurant

Description

The matter before the Authority was a dispute as to:

  • (a) Whether unisex sanitary facilities may be provided for use by the patrons and staff of a restaurant as proposed by the owner, or whether separate facilities should be provided for females and for males, and
  • (b) Whether the sanitary facilities may open directly into a customer service area as proposed by the owner, or whether they should be isolated from such spaces.

View on Information Provider website Download this resource (PDF, 0KB)
1995/007: Sanitary faciilties in a restaurant
Description

The matter before the Authority was a dispute as to:

  • (a) Whether unisex sanitary facilities may be provided for use by the patrons and staff of a restaurant as proposed by the owner, or whether separate facilities should be provided for females and for males, and
  • (b) Whether the sanitary facilities may open directly into a customer service area as proposed by the owner, or whether they should be isolated from such spaces.
View on Information Provider website Download this resource (PDF, 0KB)
This resource does not cite any other resources.

1995/007: Sanitary faciilties in a restaurant

This resource does not CITE any other resources.
Feedback